Beer Marinated Steaks Recipe

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Beer Marinated Steaks
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Ingredients:

Directions:

  1. Combine the ingredients and pour over steaks.
  2. Marinate for at least, 2 hours or overnight in refrigerator, turning steaks occasionally.
  3. Remove the steaks from the marinade and reserve marinade.
  4. BBQ your meat over a medium heat for desired time, basting occasionally with the reserved marinade until cooked to your liking. Serve immdeiately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 60.69 Kcal (254 kJ)
Calories from fat 7.57 Kcal
% Daily Value*
Total Fat 0.84g 1%
Sodium 88.81mg 4%
Potassium 19.14mg 0%
Total Carbs 11.82g 4%
Sugars 10.39g 42%
Dietary Fiber 0.2g 1%
Protein 0.67g 1%
Vitamin C 0.2mg 0%
Iron 0.6mg 3%
Calcium 12.6mg 1%
Amount Per 100 g
Calories 155.09 Kcal (649 kJ)
Calories from fat 19.33 Kcal
% Daily Value*
Total Fat 2.15g 1%
Sodium 226.96mg 4%
Potassium 48.91mg 0%
Total Carbs 30.2g 4%
Sugars 26.54g 42%
Dietary Fiber 0.51g 1%
Protein 1.7g 1%
Vitamin C 0.6mg 0%
Iron 1.6mg 3%
Calcium 32.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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