Beer Biscuits Recipe

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Beer Biscuits
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Ingredients:

  • 1/4 tsp salt
  • 1 tsp sugar
  • 1 1/2 cups beer

Directions:

  1. Mix all ingredients together. Spoon into 12 greased muffin cups.
  2. Bake 15 minutes in a preheated oven at 425 degrees.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 141.97 Kcal (594 kJ)
Calories from fat 40.5 Kcal
% Daily Value*
Total Fat 4.5g 7%
Cholesterol 0.6mg 0%
Sodium 432.44mg 18%
Potassium 56.93mg 1%
Total Carbs 20.3g 7%
Sugars 3.8g 15%
Dietary Fiber 0.6g 2%
Protein 2.4g 5%
Iron 0.9mg 5%
Calcium 54.9mg 5%
Amount Per 100 g
Calories 236.59 Kcal (991 kJ)
Calories from fat 67.49 Kcal
% Daily Value*
Total Fat 7.5g 7%
Cholesterol 1mg 0%
Sodium 720.63mg 18%
Potassium 94.86mg 1%
Total Carbs 33.82g 7%
Sugars 6.34g 15%
Dietary Fiber 1g 2%
Protein 4g 5%
Iron 1.5mg 5%
Calcium 91.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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