Beer Beef Fajitas Crock Pot Recipe

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Beer Beef Fajitas Crock Pot
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Ingredients:

Directions:

  1. Rinse steaks well with cold water.
  2. Pat dry with paper towels.
  3. Season both sides of steak with 1 packet fajita seasoning mix.
  4. Slice into strips, set aside.
  5. Place peppers and onions in crock pot.
  6. Sprinkle second packet of fajita mix on top of vegetables.
  7. Place steak strips on top of vegetables.
  8. Pour in beer.
  9. Cover.
  10. Cook on low for 8-10 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 510.99 Kcal (2139 kJ)
Calories from fat 372.44 Kcal
% Daily Value*
Total Fat 41.38g 64%
Cholesterol 115.64mg 39%
Sodium 182.02mg 8%
Potassium 512.02mg 11%
Total Carbs 6.2g 2%
Sugars 2.53g 10%
Dietary Fiber 1.54g 6%
Protein 28.14g 56%
Vitamin C 53.2mg 89%
Vitamin A 0.5mg 16%
Iron 11.5mg 64%
Calcium 30.9mg 3%
Amount Per 100 g
Calories 189.44 Kcal (793 kJ)
Calories from fat 138.08 Kcal
% Daily Value*
Total Fat 15.34g 64%
Cholesterol 42.87mg 39%
Sodium 67.48mg 8%
Potassium 189.82mg 11%
Total Carbs 2.3g 2%
Sugars 0.94g 10%
Dietary Fiber 0.57g 6%
Protein 10.43g 56%
Vitamin C 19.7mg 89%
Vitamin A 0.2mg 16%
Iron 4.3mg 64%
Calcium 11.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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