Beer Beef Fajitas Crock Pot |
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Prep Time: 10 Minutes Cook Time: 480 Minutes |
Ready In: 490 Minutes Servings: 6 |
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A great Sandra Lee Semi-Homemade recipe. Easy to make and very good. Per Sandra Serve hot with peppers, warm tortillas, refried beans and shredded cheese, if desired . I used Lawry's fajita seasoning mix( 1.27 ounce size) Ingredients:
2 lbs beef round steak |
2 (1 1/3 ounce) packets fajita seasoning mix |
1 large onion, thickly sliced |
2 green peppers, sliced in 1/2 inch strips |
1 red bell pepper, sliced in 1/2 inch strips |
1/2 cup beer or 1/2 cup water |
Directions:
1. Rinse steaks well with cold water.
2. Pat dry with paper towels.
3. Season both sides of steak with 1 packet fajita seasoning mix.
4. Slice into strips, set aside.
5. Place peppers and onions in crock pot.
6. Sprinkle second packet of fajita mix on top of vegetables.
7. Place steak strips on top of vegetables.
8. Pour in beer.
9. Cover.
10. Cook on low for 8-10 hours.
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