Beefy Salsa Macaroni and Velveeta Cheese Recipe

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Beefy Salsa Macaroni and Velveeta Cheese
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Ingredients:

Directions:

  1. Brown meat in large skillet. Drain.
  2. Add salsa and water. Bring to boil.
  3. Stir in macaroni.
  4. Reduce heat; cover. Simmer 8-10 minutes, or until macaroni is tender.
  5. Stir in Velveeta until melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 341.17 Kcal (1428 kJ)
Calories from fat 129.95 Kcal
% Daily Value*
Total Fat 14.44g 22%
Cholesterol 52.5mg 18%
Sodium 830.5mg 35%
Potassium 508.04mg 11%
Total Carbs 32.2g 11%
Sugars 5.71g 23%
Dietary Fiber 2.51g 10%
Protein 21.89g 44%
Vitamin C 1.5mg 3%
Iron 2.5mg 14%
Calcium 103mg 10%
Amount Per 100 g
Calories 120.84 Kcal (506 kJ)
Calories from fat 46.03 Kcal
% Daily Value*
Total Fat 5.11g 22%
Cholesterol 18.6mg 18%
Sodium 294.16mg 35%
Potassium 179.95mg 11%
Total Carbs 11.41g 11%
Sugars 2.02g 23%
Dietary Fiber 0.89g 10%
Protein 7.75g 44%
Vitamin C 0.5mg 3%
Iron 0.9mg 14%
Calcium 36.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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