Beefy Black Bean And Corn Nachos Dish Recipe

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Beefy Black Bean And Corn Nachos Dish
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Ingredients:

Directions:

  1. Heat skillet to medium heat, add oil. When oil is hot, add onions and garlic. Sauté until onions are tender; approximately 10 minutes.
  2. Add beef and sauté until meat is browned, breaking up large chunks with spatula.
  3. Add chili powder and oregano, mix until well blended.
  4. Add beans, corn and tomato sauce. Cover and let simmer until meat is cooked thoroughly; stirring occasionally.
  5. Stir in cilantro and lemon juice and season with pepper.
  6. Layer tortilla chips on deep serving plates or bowls. Spoon meat mixture over chips. Top with cheese and other toppings as you desire. Serve warm with sour cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 446.27 Kcal (1868 kJ)
Calories from fat 176.38 Kcal
% Daily Value*
Total Fat 19.6g 30%
Cholesterol 67.07mg 22%
Sodium 916.48mg 38%
Potassium 907.82mg 19%
Total Carbs 44.87g 15%
Sugars 7.62g 30%
Dietary Fiber 7.81g 31%
Protein 24.61g 49%
Vitamin C 4.9mg 8%
Vitamin A 0.4mg 14%
Iron 4.1mg 23%
Calcium 262.3mg 26%
Amount Per 100 g
Calories 199.85 Kcal (837 kJ)
Calories from fat 78.99 Kcal
% Daily Value*
Total Fat 8.78g 30%
Cholesterol 30.04mg 22%
Sodium 410.41mg 38%
Potassium 406.54mg 19%
Total Carbs 20.1g 15%
Sugars 3.41g 30%
Dietary Fiber 3.5g 31%
Protein 11.02g 49%
Vitamin C 2.2mg 8%
Vitamin A 0.2mg 14%
Iron 1.8mg 23%
Calcium 117.5mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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