Beef 'n' Pork Burgers Recipe

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Beef 'n' Pork Burgers
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Ingredients:

Directions:

  1. In a skillet, cook bacon, onion and garlic over medium heat until the bacon is crisp.
  2. Drain and place in a bowl.
  3. Stir in the bread crumbs, egg, water, parsley, salt, marjoram, paprika and pepper.
  4. Crumble beef and pork over the mixture and mix well.
  5. Shape into eight 3/4-in thick patties.
  6. Grill uncovered or medium-hot heat for 9-12 minutes or until juices run clear, turning occasionally.
  7. Serve on buns with desired toppings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 786.07 Kcal (3291 kJ)
Calories from fat 489.63 Kcal
% Daily Value*
Total Fat 54.4g 84%
Cholesterol 110.66mg 37%
Sodium 1248.94mg 52%
Potassium 433.18mg 9%
Total Carbs 46.32g 15%
Sugars 8.76g 35%
Dietary Fiber 1.96g 8%
Protein 26.61g 53%
Vitamin C 2.2mg 4%
Iron 2.8mg 15%
Calcium 64mg 6%
Amount Per 100 g
Calories 270.32 Kcal (1132 kJ)
Calories from fat 168.38 Kcal
% Daily Value*
Total Fat 18.71g 84%
Cholesterol 38.06mg 37%
Sodium 429.5mg 52%
Potassium 148.97mg 9%
Total Carbs 15.93g 15%
Sugars 3.01g 35%
Dietary Fiber 0.68g 8%
Protein 9.15g 53%
Vitamin C 0.7mg 4%
Iron 1mg 15%
Calcium 22mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.9
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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