Bean Enchiladas Recipe

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Bean Enchiladas
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Ingredients:

Directions:

  1. *spray13x9 baking dish with non-stick cooking spray Whisk soup and 1/2 to 2/3 soup can of water in a bowl until smooth.
  2. Stir in salsa adn 1/4 cup of cilantro and 1/2 of the onion In a large bowl mix beans, 1 cup cheese, 1 cup sauce, and remaining cilantro and onion.
  3. Wrap tortillas in dampened paper towels and microwave on high 2 to 3 min.
  4. Until hot and pliable.
  5. Keep wrapped until ready to use.
  6. Working with 1 warm tortilla at a time, spoon 1/3 cup bean mixture down the center of the tortilla; roll up and place seam side down in the prepared baking dish.
  7. If going to cook later, cover enchiladas with fresh damp paper towels; cover dish tightly with foil.
  8. Refridgerate dish, sauce, and rest of cheese for up to two days.
  9. Heat oven to 350.
  10. Uncover baking dish; pour sauce over top of enchiladas; Cover baking dish loosely with foil Bake 30 min.
  11. ;uncover, sprinkle with remaining cheese and bake 20 min.
  12. Longer or until sauce bubbles around edges and cheese has melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 617.84 Kcal (2587 kJ)
Calories from fat 293.35 Kcal
% Daily Value*
Total Fat 32.59g 50%
Cholesterol 47.44mg 16%
Sodium 1065.46mg 44%
Potassium 356.85mg 8%
Total Carbs 62.59g 21%
Sugars 2.49g 10%
Dietary Fiber 3.68g 15%
Protein 20.45g 41%
Vitamin C 4.8mg 8%
Iron 2.3mg 13%
Calcium 409.4mg 41%
Amount Per 100 g
Calories 251.49 Kcal (1053 kJ)
Calories from fat 119.41 Kcal
% Daily Value*
Total Fat 13.27g 50%
Cholesterol 19.31mg 16%
Sodium 433.7mg 44%
Potassium 145.26mg 8%
Total Carbs 25.48g 21%
Sugars 1.01g 10%
Dietary Fiber 1.5g 15%
Protein 8.32g 41%
Vitamin C 2mg 8%
Iron 0.9mg 13%
Calcium 166.7mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.3
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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