Beach Blanket Clambake (Tyler Florence) Recipe

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Beach Blanket Clambake (Tyler Florence)
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Ingredients:

Directions:

  1. Dig a shallow pit in the sand and line with large stones. Gather driftwood from the beach and pile on top of the coals. Create a bonfire by burning the wood for 1 to 2 hours until the rocks are red hot. Rack off the ashes. Set 1 cinder block on each corner of the pit to form the base. Lay a barbecue grate (or a piece of steel) on top to make a table. Gather seaweed from the beach and place a thick layer on the metal.
  2. Place the potatoes and corn on the rack, then cover with a thin layer of seaweed. Mound the lobster tails, claws and kielbasa evenly on top, then cover with another thin layer of seaweed. Set the clams and flounder on top and cover with another layer of seaweed. Finally, set the oysters on top, then cover with a thick layer of seaweed. The juice from the seafood will drip down and flavor the corn and potatoes. Cover the entire bake with burlap or a tarp soaked in seawater. The tarp traps in the seaweed steam and bakes the food. Keep the tarp wet by pouring seawater over the top if needed. Cook until the clams open and the lobster is bright red, about 1 to 1 1/2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 479.87 Kcal (2009 kJ)
Calories from fat 87.62 Kcal
% Daily Value*
Total Fat 9.74g 15%
Cholesterol 308.64mg 103%
Sodium 1363.12mg 57%
Potassium 1046.3mg 22%
Total Carbs 50.66g 17%
Sugars 7.9g 32%
Dietary Fiber 6.6g 26%
Protein 49.51g 99%
Vitamin C 11mg 18%
Vitamin A 1.3mg 43%
Iron 2.3mg 13%
Calcium 175.4mg 18%
Amount Per 100 g
Calories 105.52 Kcal (442 kJ)
Calories from fat 19.27 Kcal
% Daily Value*
Total Fat 2.14g 15%
Cholesterol 67.87mg 103%
Sodium 299.75mg 57%
Potassium 230.08mg 22%
Total Carbs 11.14g 17%
Sugars 1.74g 32%
Dietary Fiber 1.45g 26%
Protein 10.89g 99%
Vitamin C 2.4mg 18%
Vitamin A 0.3mg 43%
Iron 0.5mg 13%
Calcium 38.6mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 12
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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