BBQ Spiced Sweet Potato Slices Recipe

Posted by
Rate It!
BBQ Spiced Sweet Potato Slices
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Parboil the sweet potatoes for about 10 minutes, until just tender.
  2. Allow to cool slightly and cut into 1/4 slices, lengthways.
  3. Mix the olive oil and spices together, brush them over the slices of sweet potato and then place over hot barbecue coals for a few minutes on each side until crisp and golden.
  4. Sprinkle with sea salt and serve immediately.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 118.97 Kcal (498 kJ)
Calories from fat 63.55 Kcal
% Daily Value*
Total Fat 7.06g 11%
Sodium 36.35mg 2%
Potassium 227.09mg 5%
Total Carbs 13.15g 4%
Sugars 2.61g 10%
Dietary Fiber 1.99g 8%
Protein 1.36g 3%
Vitamin C 1.7mg 3%
Vitamin A 0.7mg 22%
Iron 0.9mg 5%
Calcium 22.9mg 2%
Amount Per 100 g
Calories 164.47 Kcal (689 kJ)
Calories from fat 87.86 Kcal
% Daily Value*
Total Fat 9.76g 11%
Sodium 50.25mg 2%
Potassium 313.94mg 5%
Total Carbs 18.18g 4%
Sugars 3.61g 10%
Dietary Fiber 2.75g 8%
Protein 1.89g 3%
Vitamin C 2.4mg 3%
Vitamin A 0.9mg 22%
Iron 1.2mg 5%
Calcium 31.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top