Bbq Mixed Veggies Recipe

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Bbq Mixed Veggies
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Ingredients:

  • 2 cups carrots
  • 1 cup sno peas
  • 3 tbsp dressing

Directions:

  1. Par cook carrots and cauliflower. Add snow peas.
  2. Mix in 3 tbsp Italian dressing.
  3. Cook in BBQ wok for 10-12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 538.81 Kcal (2256 kJ)
Calories from fat 288.6 Kcal
% Daily Value*
Total Fat 32.07g 49%
Sodium 803.87mg 33%
Potassium 1469.14mg 31%
Total Carbs 41.56g 14%
Sugars 17.08g 68%
Dietary Fiber 13.29g 53%
Protein 24.84g 50%
Vitamin C 118.5mg 198%
Vitamin A 2.6mg 85%
Calcium 134.1mg 13%
Amount Per 100 g
Calories 91.22 Kcal (382 kJ)
Calories from fat 48.86 Kcal
% Daily Value*
Total Fat 5.43g 49%
Sodium 136.09mg 33%
Potassium 248.73mg 31%
Total Carbs 7.04g 14%
Sugars 2.89g 68%
Dietary Fiber 2.25g 53%
Protein 4.21g 50%
Vitamin C 20.1mg 198%
Vitamin A 0.4mg 85%
Calcium 22.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium

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