Basil-Honey-Garlic Vinaigrette Recipe

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Basil-Honey-Garlic Vinaigrette
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Ingredients:

Directions:

  1. Smash garlic and salt together using flat side of knife to make a paste.
  2. Whisk together garlic paste, oil, and remaining ingredients until blended.
  3. Kitchen Express: Whisk together 1/2 cup bottled balsamic vinaigrette, 1 Tbsp. chopped fresh basil, and 1 Tbsp. honey until blended. Makes about 1/2 cup; Prep: 5 min. Note: For testing purposes only, we used Newman's Own Balsamic Vinaigrette.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1256.08 Kcal (5259 kJ)
Calories from fat 1065.76 Kcal
% Daily Value*
Total Fat 118.42g 182%
Sodium 1187.09mg 49%
Potassium 160.46mg 3%
Total Carbs 50.63g 17%
Sugars 47.1g 188%
Dietary Fiber 0.45g 2%
Protein 0.45g 1%
Vitamin C 2.3mg 4%
Iron 1.2mg 7%
Calcium 45.9mg 5%
Amount Per 100 g
Calories 488.94 Kcal (2047 kJ)
Calories from fat 414.85 Kcal
% Daily Value*
Total Fat 46.09g 182%
Sodium 462.08mg 49%
Potassium 62.46mg 3%
Total Carbs 19.71g 17%
Sugars 18.34g 188%
Dietary Fiber 0.18g 2%
Protein 0.18g 1%
Vitamin C 0.9mg 4%
Iron 0.5mg 7%
Calcium 17.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.9
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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