Basil Cream Cheese Bruschetta Recipe

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Ingredients:

Serving

12 slices french bread (1/2 inch thick )
1/2 cup chopped seeded tomato
2 tbsp chopped green onion
1 tbsp chopped ripe olives
4 oz reduced-fat cream cheese
1 tbsp minced fresh basil

Directions:

Place bread on an ungreased baking sheet. Broil 6-8 in. from the heat for 3-4 minutes or until golden brown. Meanwhile, in a small bowl, combine the tomato, onion and olives; set aside.
Combine cream cheese and basil; spread over the untoasted side of bread. Broil 3 minutes longer or until cheese is melted and edges are golden brown. Top with tomato mixture. Serve warm. Yield: 1 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	113.95 Kcal (477 kJ)
Calories from fat	19.23 Kcal
		% Daily Value*
Total Fat	2.14g	3%
Cholesterol	5.1mg	2%
Sodium	214.25mg	9%
Potassium	84.37mg	2%
Total Carbs	19.08g	6%
Sugars	1.8g	7%
Dietary Fiber	0.76g	3%
Protein	4.69g	9%
Vitamin C	1.2mg	2%
Iron	1.3mg	7%
Calcium	30.3mg	3%

Amount Per 100 g
Calories	224 Kcal (938 kJ)
Calories from fat	37.8 Kcal
		% Daily Value*
Total Fat	4.2g	3%
Cholesterol	10.03mg	2%
Sodium	421.17mg	9%
Potassium	165.86mg	2%
Total Carbs	37.52g	6%
Sugars	3.54g	7%
Dietary Fiber	1.49g	3%
Protein	9.23g	9%
Vitamin C	2.4mg	2%
Iron	2.6mg	7%
Calcium	59.6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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