Basic White Bread (Bread Machine) |
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Prep Time: 5 Minutes Cook Time: 240 Minutes |
Ready In: 245 Minutes Servings: 24 |
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This recipe was included in a book that came with my old Black and Decker bread machine. Ingredients:
1 1/2 cups water |
2 tablespoons powdered milk |
2 tablespoons margarine |
1 tablespoon sugar |
1 1/2 teaspoons salt |
4 1/4 cups bread flour |
1 1/4 teaspoons yeast |
Directions:
1. Combine water and powdered milk. Microwave on high for 30 seconds.
2. Measure ingredients in the order listed into baking pan.
3. Insert baking pan into oven chamber and secure it. Close lid.
4. Select Basic Bread setting and 2 pound loaf.
5. Using oven mitts, remove bread when completion beeps sound.
6. Put bread in large zip lock bag and seal.
7. Cool on wire rack before slicing.
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