Basic Milk Gravy Recipe

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Basic Milk Gravy
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Ingredients:

  • 1 cup whole milk
  • 2 tbsp margarine or 2 tbsp butter
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/2 cup cold water
  • 1 tbsp cornstarch

Directions:

  1. Place milk, butter, salt and pepper in a small sauce pan , bring to a simmer over medium heat.
  2. As milk starts to simmer whisk cornstarch and water into a slurry.
  3. Add this to milk, it should thicken almost immediately.
  4. Serve over biscuits, fries, or potato pancakes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 318.88 Kcal (1335 kJ)
Calories from fat 207.19 Kcal
% Daily Value*
Total Fat 23.02g 35%
Cholesterol 4.9mg 2%
Sodium 1269.41mg 53%
Potassium 395.43mg 8%
Total Carbs 20.19g 7%
Sugars 12.26g 49%
Dietary Fiber 0.22g 1%
Protein 7.41g 15%
Vitamin A 0.3mg 9%
Iron 0.1mg 0%
Calcium 315mg 32%
Amount Per 100 g
Calories 79.03 Kcal (331 kJ)
Calories from fat 51.35 Kcal
% Daily Value*
Total Fat 5.71g 35%
Cholesterol 1.21mg 2%
Sodium 314.61mg 53%
Potassium 98.01mg 8%
Total Carbs 5g 7%
Sugars 3.04g 49%
Dietary Fiber 0.06g 1%
Protein 1.84g 15%
Vitamin A 0.1mg 9%
Calcium 78.1mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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