Barnyard Cupcakes Recipe

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Barnyard Cupcakes
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Ingredients:

Directions:

  1. Prepare golden cake batter according to package directions. Pour into a greased and waxed paper-lined 13-in. x 9-in. baking pan. Bake at 350° for 33-38 minutes or until a toothpick inserted near the center comes out clean. Cool for 15 minutes before removing from pan to a wire rack.
  2. Prepare devil's food cake batter according to package directions. Fill 24 paper-lined muffin cups two-thirds full. Bake at 350° for 21-26 minutes or until a toothpick comes out clean. Cool for 10 minutes before removing from pans to wire racks.
  3. Tint 1 cup frosting red. Frost two-thirds of the cake, forming a barn shape; spread frosting on sides of barn. For sky, tint 2/3 cup frosting blue; frost remaining top and sides of cake.
  4. Outline barn roof with chocolate chips. Insert #6 round tip into a pastry bag; fill bag with 1/4 cup white frosting. Outline barn doors and a window. With black decorating gel and an M&M baking bit, add a spiderweb and spider.
  5. For pigs, tint 1 cup frosting pink; frost 12 cupcakes. Attach baking bits for eyes, pink candy lozenges for snouts, chocolate chips for nostrils and Good & Plenty candies for ears.
  6. For chicks, tint 2 cups frosting yellow; transfer to a pastry bag. Insert #17 star tip; pipe frosting onto 11 cupcakes. Pipe heads and wings. Decorate with dessert mints, baking bits and candy corn.
  7. For sun, frost remaining cupcake with yellow frosting. Position candy corn around edges. Form a face with chocolate chips and red decorating gel. Yield: 1 cake (12-15 servings) plus 2 dozen cupcakes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 14.98 Kcal (63 kJ)
Calories from fat 5.75 Kcal
% Daily Value*
Total Fat 0.64g 1%
Cholesterol 3.57mg 1%
Sodium 14.15mg 1%
Potassium 2.66mg 0%
Total Carbs 2.27g 1%
Dietary Fiber 0.01g 0%
Protein 0.18g 0%
Calcium 2.2mg 0%
Amount Per 100 g
Calories 376.14 Kcal (1575 kJ)
Calories from fat 144.41 Kcal
% Daily Value*
Total Fat 16.05g 1%
Cholesterol 89.73mg 1%
Sodium 355.3mg 1%
Potassium 66.81mg 0%
Total Carbs 56.91g 1%
Dietary Fiber 0.21g 0%
Protein 4.42g 0%
Iron 1mg 0%
Calcium 56.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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