Barb's Candy Bar Pie Recipe

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Barb's Candy Bar Pie
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Ingredients:

  • 1 1/3 cups grated coconut
  • 2 tbsp water
  • 7 1/2 oz chocolate bars with almonds (hershey's for instance)
  • 4 cups cool whip

Directions:

  1. Combine coconut and melted butter; press into 8-inch pie plate.
  2. Bake in oven at 325 degrees for 10 minutes or until golden.
  3. Cool throughly.
  4. In a small sauce pan dissolove coffee in water.
  5. Add chocolate bar, Stir chocolate mixture over low heat until melted.
  6. Cool.
  7. Fold in cool whip.
  8. Pile into coconut crust.
  9. Garnish wqith chocolate curls.
  10. Chill in freezer several hours or overnight.
  11. Remove from freezer several minutes before serving.
  12. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 446.52 Kcal (1869 kJ)
Calories from fat 357.25 Kcal
% Daily Value*
Total Fat 39.69g 61%
Cholesterol 74.23mg 25%
Sodium 241.78mg 10%
Potassium 280.85mg 6%
Total Carbs 24.09g 8%
Sugars 10.1g 40%
Dietary Fiber 1.33g 5%
Protein 4.44g 9%
Vitamin C 1.8mg 3%
Iron 2.1mg 12%
Calcium 87.1mg 9%
Amount Per 100 g
Calories 333.59 Kcal (1397 kJ)
Calories from fat 266.9 Kcal
% Daily Value*
Total Fat 29.66g 61%
Cholesterol 55.46mg 25%
Sodium 180.63mg 10%
Potassium 209.82mg 6%
Total Carbs 18g 8%
Sugars 7.55g 40%
Dietary Fiber 0.99g 5%
Protein 3.32g 9%
Vitamin C 1.3mg 3%
Iron 1.6mg 12%
Calcium 65mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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