Chocolate Almond Candy Bar Pie Recipe

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Chocolate Almond Candy Bar Pie
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  1. Melt marshmallows together with milk and broken up chocolate bars in a the top of a double boiler set over simmering water, stirring constantly.
  2. Once smooth, remove from heat and let cool.
  3. Whip cream until stiff peaks form, then fold gently into the cooled chocolate mixture.
  4. Stir in vanilla.
  5. Spread into pie shell and chill.
  6. Serve topped with mounds of sweetened whipped cream and garnish with shaved chocolate, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 256.98 Kcal (1076 kJ)
Calories from fat 117.83 Kcal
% Daily Value*
Total Fat 13.09g 20%
Cholesterol 19.29mg 6%
Sodium 150.13mg 6%
Potassium 90.12mg 2%
Total Carbs 33.03g 11%
Sugars 22.9g 92%
Dietary Fiber 0.76g 3%
Protein 2.64g 5%
Vitamin C 0.1mg 0%
Iron 0.6mg 4%
Calcium 49.1mg 5%
Amount Per 100 g
Calories 359.86 Kcal (1507 kJ)
Calories from fat 165 Kcal
% Daily Value*
Total Fat 18.33g 20%
Cholesterol 27.02mg 6%
Sodium 210.24mg 6%
Potassium 126.2mg 2%
Total Carbs 46.26g 11%
Sugars 32.06g 92%
Dietary Fiber 1.06g 3%
Protein 3.7g 5%
Vitamin C 0.2mg 0%
Iron 0.9mg 4%
Calcium 68.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
  • 7

Good Points

  • saturated fat free

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