Barbecued Pork Ribs Recipe

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Barbecued Pork Ribs
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Ingredients:

  • 6 lb spareribs
  • western kentucky-style barbecue sauce

Directions:

  1. Cut spareribs into serving-size pieces (about 3 to 4 ribs per person).
  2. Place ribs, bone side down, on grill over slow coals. Grill 1 1/2 hours, turning frequently. Brush ribs with Western Kentucky- Style Barbecue Sauce, and cook 10 to 15 additional minutes on each side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 628.1 Kcal (2630 kJ)
Calories from fat 469.37 Kcal
% Daily Value*
Total Fat 52.15g 80%
Cholesterol 181.4mg 60%
Sodium 183.67mg 8%
Potassium 548.74mg 12%
Protein 34.01g 68%
Iron 2.3mg 13%
Calcium 34mg 3%
Amount Per 100 g
Calories 277 Kcal (1160 kJ)
Calories from fat 207 Kcal
% Daily Value*
Total Fat 23g 80%
Cholesterol 80mg 60%
Sodium 81mg 8%
Potassium 242mg 12%
Protein 15g 68%
Iron 1mg 13%
Calcium 15mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.9
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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