Directions:
- Place the drumsticks in a large shallow dish.
- Mix together all the marinade ingredients and pour over the drumsticks.
- Place the dish in the fridge and marinate for 12 hours.
- Cook on a hot barbecue or under the grill for 20 minutes basting occasionally with the remaining marinade.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 602.05 Kcal (2521 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1005.7mg | 42% | |
| Potassium | 538.26mg | 11% | |
| Total Carbs | 149.33g | 50% | |
| Sugars | 142.53g | 570% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 0.02g | 0% | |
| Vitamin C | 7.4mg | 12% | |
| Iron | 3.4mg | 19% | |
| Calcium | 145mg | 14% | |
| Amount Per 100 g | |||
| Calories | 229.92 Kcal (963 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 384.07mg | 42% | |
| Potassium | 205.56mg | 11% | |
| Total Carbs | 57.03g | 50% | |
| Sugars | 54.43g | 570% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 0.01g | 0% | |
| Vitamin C | 2.8mg | 12% | |
| Iron | 1.3mg | 19% | |
| Calcium | 55.4mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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