Bananas Foster Chimichangas Recipe

Posted by
Rate It!
Bananas Foster Chimichangas
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large skillet over medium heat, melt butter .
  2. Stir in bananas and sugar, and stir until sugar is dissolved.
  3. Pour in rum and cook 1 to 2 minutes more.
  4. Spoon half the banana mixture onto each flour tortilla, and roll up, tucking in the ends, like a burrito.
  5. In a large skillet, heat the vegetable oil over medium-high heat.
  6. Fry chimichangas until golden.
  7. Drain on paper towels.
  8. Serve warm.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 536.34 Kcal (2246 kJ)
Calories from fat 193.36 Kcal
% Daily Value*
Total Fat 21.48g 33%
Cholesterol 30.5mg 10%
Sodium 210.84mg 9%
Potassium 720.25mg 15%
Total Carbs 80.52g 27%
Sugars 37.3g 149%
Dietary Fiber 5.5g 22%
Protein 4.24g 8%
Vitamin C 10.9mg 18%
Vitamin A 0.1mg 5%
Iron 1.3mg 7%
Calcium 47.5mg 5%
Amount Per 100 g
Calories 252.11 Kcal (1056 kJ)
Calories from fat 90.89 Kcal
% Daily Value*
Total Fat 10.1g 33%
Cholesterol 14.34mg 10%
Sodium 99.11mg 9%
Potassium 338.56mg 15%
Total Carbs 37.85g 27%
Sugars 17.53g 149%
Dietary Fiber 2.59g 22%
Protein 1.99g 8%
Vitamin C 5.1mg 18%
Vitamin A 0.1mg 5%
Iron 0.6mg 7%
Calcium 22.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top