Banana Split Breakfast Bowl (Oatmeal) Hungry Girl Recipe

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Banana Split Breakfast Bowl (Oatmeal) Hungry Girl
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Ingredients:

Directions:

  1. In a microwave-safe bowl, combine oats and salt with 2/3 cup water. Microwave for 1 1/2 minutes.
  2. Stir in soymilk, and microwave for 1 additional minute.
  3. Stir in preserves, and then top with banana, Reddi-wip, and chocolate chips.
  4. Eat up!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 548.93 Kcal (2298 kJ)
Calories from fat 83.53 Kcal
% Daily Value*
Total Fat 9.28g 14%
Cholesterol 1.28mg 0%
Sodium 191.66mg 8%
Potassium 244.82mg 5%
Total Carbs 102.31g 34%
Sugars 15.43g 62%
Dietary Fiber 13.85g 55%
Protein 16.82g 34%
Vitamin C 5.3mg 9%
Iron 5mg 28%
Calcium 108.2mg 11%
Amount Per 100 g
Calories 232.76 Kcal (975 kJ)
Calories from fat 35.42 Kcal
% Daily Value*
Total Fat 3.94g 14%
Cholesterol 0.54mg 0%
Sodium 81.27mg 8%
Potassium 103.81mg 5%
Total Carbs 43.38g 34%
Sugars 6.54g 62%
Dietary Fiber 5.87g 55%
Protein 7.13g 34%
Vitamin C 2.3mg 9%
Iron 2.1mg 28%
Calcium 45.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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