Directions:
- Heat the butter until melted on a small pan.
- Add the sugar, then orange juice.
- About 1 minutes.
- Then add the bananas until browned.
- Do not over cook.
- Sprinkle cinnamon and drops of vanilla.
- Serve over vanilla ice cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 203.34 Kcal (851 kJ) | ||
| Calories from fat | 103.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.5g | 18% | |
|---|---|---|---|
| Cholesterol | 30.53mg | 10% | |
| Sodium | 4.31mg | 0% | |
| Potassium | 324.91mg | 7% | |
| Total Carbs | 25.99g | 9% | |
| Sugars | 16.89g | 68% | |
| Dietary Fiber | 2.4g | 10% | |
| Protein | 1.09g | 2% | |
| Vitamin C | 14.8mg | 25% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.1mg | 0% | |
| Calcium | 15.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 177.05 Kcal (741 kJ) | ||
| Calories from fat | 90.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.02g | 18% | |
|---|---|---|---|
| Cholesterol | 26.58mg | 10% | |
| Sodium | 3.75mg | 0% | |
| Potassium | 282.89mg | 7% | |
| Total Carbs | 22.63g | 9% | |
| Sugars | 14.71g | 68% | |
| Dietary Fiber | 2.09g | 10% | |
| Protein | 0.95g | 2% | |
| Vitamin C | 12.9mg | 25% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.1mg | 0% | |
| Calcium | 13.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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