Banana Cinnamon Toast Recipe

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Banana Cinnamon Toast
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Ingredients:

Directions:

  1. Preheat the broiler oven.
  2. Spread each piece of toasted bread with two tablespoons of the cheese.
  3. Arrange the sliced banana on top of the cheese and sprinkle with ground cinnamon.
  4. Place on a baking sheet or broiler pan and broil until the banana starts to bubble and lightly brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.88 Kcal (623 kJ)
Calories from fat 46.78 Kcal
% Daily Value*
Total Fat 5.2g 8%
Cholesterol 15.68mg 5%
Sodium 125.49mg 5%
Potassium 197.9mg 4%
Total Carbs 18.99g 6%
Sugars 5.22g 21%
Dietary Fiber 2.81g 11%
Protein 7.28g 15%
Vitamin C 2.7mg 4%
Iron 0.7mg 4%
Calcium 91.8mg 9%
Amount Per 100 g
Calories 176.71 Kcal (740 kJ)
Calories from fat 55.52 Kcal
% Daily Value*
Total Fat 6.17g 8%
Cholesterol 18.61mg 5%
Sodium 148.94mg 5%
Potassium 234.89mg 4%
Total Carbs 22.54g 6%
Sugars 6.2g 21%
Dietary Fiber 3.33g 11%
Protein 8.64g 15%
Vitamin C 3.2mg 4%
Iron 0.9mg 4%
Calcium 108.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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