Broiled Cinnamon Toast Recipe

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Broiled Cinnamon Toast
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Ingredients:

  • 4 slices bread
  • 1 tsp softened butter or 1 tsp margarine
  • 1 tsp cinnamon

Directions:

  1. Pre-heat your broiler. Lightly butter one side of each piece of bread. Place on cookie sheet. Sprinkle one teaspoon of white sugar across the surface of each piece of bread.
  2. Shake cinnamon (to taste) over the sugar and butter layer.
  3. Broil 6 below the broiler element until butter bubbles, sugar melts and cinnamon turns dark. Keep an eye on your cinnamon toast. This will only take a couple of minutes.
  4. Serve hot to warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 79.16 Kcal (331 kJ)
Calories from fat 13.72 Kcal
% Daily Value*
Total Fat 1.52g 2%
Cholesterol 2.54mg 1%
Sodium 134.05mg 6%
Potassium 38.66mg 1%
Total Carbs 13.47g 4%
Sugars 2.03g 8%
Dietary Fiber 2.86g 11%
Protein 3.12g 6%
Iron 1.5mg 8%
Calcium 198.3mg 20%
Amount Per 100 g
Calories 259.89 Kcal (1088 kJ)
Calories from fat 45.04 Kcal
% Daily Value*
Total Fat 5g 2%
Cholesterol 8.35mg 1%
Sodium 440.11mg 6%
Potassium 126.92mg 1%
Total Carbs 44.23g 4%
Sugars 6.65g 8%
Dietary Fiber 9.4g 11%
Protein 10.24g 6%
Vitamin C 0.1mg 0%
Iron 4.8mg 8%
Calcium 651.1mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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