Directions:
- Place peas in a colander, and run warm water over them until they are thawed. Place in a large bowl.
- Toast almonds in a skillet over medium heat. Then combine with peas.
- Stir in onions, feta cheese, and mayonnaise. Mix in balsamic vinegar, and season with pepper. Cover, and refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 225.92 Kcal (946 kJ) | ||
| Calories from fat | 200.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.24g | 34% | |
|---|---|---|---|
| Cholesterol | 17.01mg | 6% | |
| Sodium | 242.73mg | 10% | |
| Potassium | 86.62mg | 2% | |
| Total Carbs | 3.75g | 1% | |
| Sugars | 2.24g | 9% | |
| Dietary Fiber | 1.17g | 5% | |
| Protein | 3.64g | 7% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 73.4mg | 7% | |
| Amount Per 100 g | |||
| Calories | 442.59 Kcal (1853 kJ) | ||
| Calories from fat | 392.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.57g | 34% | |
|---|---|---|---|
| Cholesterol | 33.32mg | 6% | |
| Sodium | 475.53mg | 10% | |
| Potassium | 169.69mg | 2% | |
| Total Carbs | 7.34g | 1% | |
| Sugars | 4.39g | 9% | |
| Dietary Fiber | 2.3g | 5% | |
| Protein | 7.14g | 7% | |
| Vitamin C | 2.4mg | 2% | |
| Iron | 1mg | 3% | |
| Calcium | 143.8mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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