Balsamic Chicken With Mushrooms Recipe

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Balsamic Chicken With Mushrooms
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Ingredients:

Directions:

  1. Mix together flour, pepper, and salt.
  2. Dredge chicken in to make light dusting.
  3. Heat oil in skillet over medium high heat, add cut up chicken, sauté until chicken is light brown, about 6 minutes.
  4. Add mushrooms and garlic to chicken, sauté until mushrooms are almost done, stirring for about 3 minutes. .
  5. Add vinegar, broth, bay leaves, and thyme, cover, simmer over medium low heat, COVER, stir occasionally, for about 10 or until chicken is done.
  6. Transfer chicken to warm plate, cover with foil.
  7. Uncover skillet, raise burner to medium high for about 7 minutes to thicken.
  8. Remove bay leaves and add butter, stir, pour over chicken, and serve with your favorite pasta.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 335.71 Kcal (1406 kJ)
Calories from fat 205.04 Kcal
% Daily Value*
Total Fat 22.78g 35%
Cholesterol 46.26mg 15%
Sodium 967.17mg 40%
Potassium 474.24mg 10%
Total Carbs 18.09g 6%
Sugars 3.57g 14%
Dietary Fiber 1.63g 7%
Protein 13.47g 27%
Vitamin C 11.2mg 19%
Vitamin A 0.1mg 2%
Iron 1.9mg 10%
Calcium 42.5mg 4%
Amount Per 100 g
Calories 118.66 Kcal (497 kJ)
Calories from fat 72.47 Kcal
% Daily Value*
Total Fat 8.05g 35%
Cholesterol 16.35mg 15%
Sodium 341.84mg 40%
Potassium 167.62mg 10%
Total Carbs 6.39g 6%
Sugars 1.26g 14%
Dietary Fiber 0.58g 7%
Protein 4.76g 27%
Vitamin C 3.9mg 19%
Iron 0.7mg 10%
Calcium 15mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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