Bakery Oatmeal Chocolate Chip Cookies Recipe

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Bakery Oatmeal Chocolate Chip Cookies
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Minutes

Ingredients:

  • 1/2 cup butter
  • 1 cup packed brown sugar
  • 1 egg
  • 1 tsp salt
  • 1 1/2 cups flour
  • 3/4 cup oats

Directions:

  1. Mix first four ingredients until combined, MIX BY HAND (its the trick to this recipe!). add the dry ingredients, then the oats, then the chocolate chips, mixing each time.
  2. Refrigerate dough for taller/chunkier cookies for 1 hr or more. drop them on a greased pan in Tablespoonfuls.
  3. 350 for 10 mins (i usually find that 12 is good- though recipe said 10. it's a little too gooey for me. just start checking them after 10.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 198.47 Kcal (831 kJ)
Calories from fat 78.68 Kcal
% Daily Value*
Total Fat 8.74g 13%
Cholesterol 16.99mg 6%
Sodium 392.22mg 16%
Potassium 75.63mg 2%
Total Carbs 28.04g 9%
Sugars 8.89g 36%
Dietary Fiber 1.57g 6%
Protein 2.79g 6%
Iron 1.2mg 6%
Calcium 44.4mg 4%
Amount Per 100 g
Calories 434.37 Kcal (1819 kJ)
Calories from fat 172.2 Kcal
% Daily Value*
Total Fat 19.13g 13%
Cholesterol 37.18mg 6%
Sodium 858.4mg 16%
Potassium 165.53mg 2%
Total Carbs 61.37g 9%
Sugars 19.46g 36%
Dietary Fiber 3.44g 6%
Protein 6.11g 6%
Vitamin A 0.1mg 2%
Iron 2.5mg 6%
Calcium 97.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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