Baked Ziti Recipe

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Baked Ziti
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees fahrenheit.
  2. Cook ziti according to package directions; drain; set aside.
  3. Mix ricotta, egg, parsley, 1-1/2 cups of the mozarella cheese, and parmesan cheese in a large bowl.
  4. Mix cooked sausage and pasta in with ricotta mixture.
  5. Mix in 3/4 jar of sauce.
  6. Transfer mixture into a 2 quart casserole dish.
  7. Top with the rest of the sauce and mozarella cheese.
  8. Bake for 30 to 35 minutes, or until hot and bubbly.
  9. To freeze: Cover dish with foil and freeze. When frozen you can pop it out of the container and put in a freezer bag if desired.
  10. To heat: Thaw. Preheat oven to 350 degrees Fahrenheit. Cover and bake for 20 minutes. Uncover and bake for 10-15 minutes more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 258.1 Kcal (1081 kJ)
Calories from fat 126.24 Kcal
% Daily Value*
Total Fat 14.03g 22%
Cholesterol 50.29mg 17%
Sodium 791.61mg 33%
Potassium 183.94mg 4%
Total Carbs 3.4g 1%
Sugars 0.84g 3%
Dietary Fiber 0.5g 2%
Protein 18.15g 36%
Vitamin C 1mg 2%
Iron 0.7mg 4%
Calcium 280.5mg 28%
Amount Per 100 g
Calories 201.88 Kcal (845 kJ)
Calories from fat 98.75 Kcal
% Daily Value*
Total Fat 10.97g 22%
Cholesterol 39.33mg 17%
Sodium 619.18mg 33%
Potassium 143.88mg 4%
Total Carbs 2.66g 1%
Sugars 0.66g 3%
Dietary Fiber 0.39g 2%
Protein 14.2g 36%
Vitamin C 0.8mg 2%
Iron 0.5mg 4%
Calcium 219.4mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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