Directions:
- Saute onion, garlic, and rosemary in oil.
- Combine with beans, vinegar, and red pepper in food processor.
- Season with salt.
- Place in a 1 qt baking dish and sprinkle with paprika.
- Bake at 350 degrees for 25 minutes.
- Serve with crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 25.21 Kcal (106 kJ) | ||
| Calories from fat | 15.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.76g | 3% | |
|---|---|---|---|
| Sodium | 1.15mg | 0% | |
| Potassium | 33.97mg | 1% | |
| Total Carbs | 2.07g | 1% | |
| Sugars | 0.81g | 3% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 0.25g | 0% | |
| Vitamin C | 1.8mg | 3% | |
| Calcium | 6.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 100.09 Kcal (419 kJ) | ||
| Calories from fat | 62.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7g | 3% | |
|---|---|---|---|
| Sodium | 4.58mg | 0% | |
| Potassium | 134.89mg | 1% | |
| Total Carbs | 8.23g | 1% | |
| Sugars | 3.22g | 3% | |
| Dietary Fiber | 1.7g | 2% | |
| Protein | 0.99g | 0% | |
| Vitamin C | 7.1mg | 3% | |
| Iron | 0.1mg | 0% | |
| Calcium | 25.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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