Baked Spaghetti Pie Recipe

Posted by
Rate It!
Baked Spaghetti Pie
Add your photo!



  1. Cook spaghetti according to package directions allow to drain well and cool.
  2. Combine margarine, parmesan cheese, eggs, and cooled spaghetti and press into a 10-inch pie plate.
  3. Spread the cottage cheese evenly to the edges.
  4. In a skillet sauté the bell pepper and onion then add the ground beef and brown it.
  5. Drain the beef/onion peppers mixture.
  6. Return to sauté pan and add the sugar, oregano, spaghetti sauce and garlic powder.
  7. Spread the mixture evenly to the edges and bake at 350° for 20-25 minutes remove and sprinkle with mozzarella cheese and bake until melted, 5-7 minutes. Let stand 5 minutes before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 386.32 Kcal (1617 kJ)
Calories from fat 143.74 Kcal
% Daily Value*
Total Fat 15.97g 25%
Cholesterol 95.97mg 32%
Sodium 621.59mg 26%
Potassium 408.75mg 9%
Total Carbs 27.85g 9%
Sugars 4.79g 19%
Dietary Fiber 2.43g 10%
Protein 32.43g 65%
Vitamin C 8.1mg 13%
Iron 2.6mg 14%
Calcium 351.9mg 35%
Amount Per 100 g
Calories 162.19 Kcal (679 kJ)
Calories from fat 60.35 Kcal
% Daily Value*
Total Fat 6.71g 25%
Cholesterol 40.29mg 32%
Sodium 260.97mg 26%
Potassium 171.61mg 9%
Total Carbs 11.69g 9%
Sugars 2.01g 19%
Dietary Fiber 1.02g 10%
Protein 13.62g 65%
Vitamin C 3.4mg 13%
Iron 1.1mg 14%
Calcium 147.7mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.6
  • 10

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top