BAKED SPAGHETTI Recipe

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BAKED SPAGHETTI
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Ingredients
8
Count
Nutrition
321
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. COOK PASTA TO DIRECTIONS
  2. COOK/DRAIN MEAT
  3. MIX MEAT AND SAUCE TOGETHER
  4. DRAIN SPAGHETTI
  5. LAYER SAUCE ON BOTTOM
  6. LAYER PASTA
  7. PUT CHEESE ON TOP OR MIX BETWEEN LAYERS
  8. COVER AND COOK UNTIL CHEESE IS BUBBLY 350
  9. -60 MIN
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 320.56 Kcal (1342 kJ)
Calories from fat 136.92 Kcal
% Daily Value*
Total Fat 15.21g 23%
Cholesterol 74.29mg 25%
Sodium 405.88mg 17%
Potassium 225.42mg 5%
Total Carbs 21.98g 7%
Sugars 2.66g 11%
Dietary Fiber 1.44g 6%
Protein 23.75g 47%
Vitamin C 5.7mg 10%
Iron 67.7mg 376%
Calcium 199.9mg 20%
Amount Per 100 g
Calories 178.96 Kcal (749 kJ)
Calories from fat 76.44 Kcal
% Daily Value*
Total Fat 8.49g 23%
Cholesterol 41.47mg 25%
Sodium 226.59mg 17%
Potassium 125.84mg 5%
Total Carbs 12.27g 7%
Sugars 1.48g 11%
Dietary Fiber 0.8g 6%
Protein 13.26g 47%
Vitamin C 3.2mg 10%
Iron 37.8mg 376%
Calcium 111.6mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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