Slithering Snakewich Recipe

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Slithering Snakewich
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Ingredients:

Directions:

  1. Place thawed bread dough on a lightly floured surface.
  2. Roll into a 22-inch long rope.
  3. Place on a large greased baking sheet forming a snaky S shape.
  4. Let rise in a warm place for 1-1/2 to 2 hours or until double in size.
  5. Bake in a 350F oven for 20 minutes or until lightly browned and bread sounds hollow when lightly tapped.
  6. Remove from baking sheet to a wire rack.
  7. Cool to room temperature.
  8. Hollow out the center portion of the loaf about 1-inch deep and 1-1/2-inches wide, leaving about 2-inches on each end of the loaf.
  9. Layer cheeses down the center of loaf, pressing cheese slices down into the hollowed portion of the loaf.
  10. In a medium bowl, stir together the pepperoni and pizza sauce.
  11. Spoon atop the cheese.
  12. Top with the strips of sweet pepper.
  13. Place on a greased baking sheet and bake in 350F oven for 15 to 20 minutes or until heated through and cheese is melted.
  14. Make a slit in the front of the loaf and insert a roasted red pepper strip for a tongue; insert two pimento stuffed olives with toothpicks for eyes.
  15. Makes 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 315.12 Kcal (1319 kJ)
Calories from fat 149.04 Kcal
% Daily Value*
Total Fat 16.56g 25%
Cholesterol 22.92mg 8%
Sodium 377.37mg 16%
Potassium 150.85mg 3%
Total Carbs 27.73g 9%
Sugars 3.45g 14%
Dietary Fiber 1.84g 7%
Protein 13.02g 26%
Vitamin C 27mg 45%
Iron 4mg 22%
Calcium 271.1mg 27%
Amount Per 100 g
Calories 269.15 Kcal (1127 kJ)
Calories from fat 127.3 Kcal
% Daily Value*
Total Fat 14.14g 25%
Cholesterol 19.57mg 8%
Sodium 322.32mg 16%
Potassium 128.84mg 3%
Total Carbs 23.68g 9%
Sugars 2.95g 14%
Dietary Fiber 1.58g 7%
Protein 11.12g 26%
Vitamin C 23.1mg 45%
Iron 3.4mg 22%
Calcium 231.5mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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