Baked Spaghetti Recipe

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Baked Spaghetti
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  1. Combine first 11 ingredients in a stock pot. Bring to a boil, lower heat and simmer for 1 hour covered. Combine ground beef, chicken, sausage in a saucepan. Cook until done and add to tomato mixture. Simmer for another 20 minutes.
  2. Layer bottom of a 13 by 9 by 2-inch pan with sauce. Add a layer of angel hair, pinch cream cheese over pasta, place a single layer of Swiss cheese, then 1/2 of cheddar and Jack cheese, repeat layers ending with sauce. Bake in a 350 degree oven for 30 minutes. Top with remaining cheese. Return to oven and continue to cook until cheese is melted. Cut into squares before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 560.87 Kcal (2348 kJ)
Calories from fat 240.33 Kcal
% Daily Value*
Total Fat 26.7g 41%
Cholesterol 121.1mg 40%
Sodium 2089.22mg 87%
Potassium 727.31mg 15%
Total Carbs 44.05g 15%
Sugars 11.37g 45%
Dietary Fiber 3.39g 14%
Protein 36.93g 74%
Vitamin C 12.3mg 21%
Iron 84.2mg 468%
Calcium 276.9mg 28%
Amount Per 100 g
Calories 165.01 Kcal (691 kJ)
Calories from fat 70.71 Kcal
% Daily Value*
Total Fat 7.86g 41%
Cholesterol 35.63mg 40%
Sodium 614.65mg 87%
Potassium 213.97mg 15%
Total Carbs 12.96g 15%
Sugars 3.34g 45%
Dietary Fiber 1g 14%
Protein 10.87g 74%
Vitamin C 3.6mg 21%
Iron 24.8mg 468%
Calcium 81.5mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
  • 15

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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