Baked Potatoes With Toppers Recipe

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Baked Potatoes With Toppers
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Ingredients:

Directions:

  1. Bake potatoes 350 * for about 1 1/2 hours.
  2. Serve with toppings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 469.86 Kcal (1967 kJ)
Calories from fat 237.91 Kcal
% Daily Value*
Total Fat 26.43g 41%
Cholesterol 69.25mg 23%
Sodium 1238.88mg 52%
Potassium 865.94mg 18%
Total Carbs 36.21g 12%
Sugars 7.31g 29%
Dietary Fiber 7.4g 30%
Protein 22.91g 46%
Vitamin C 40.8mg 68%
Vitamin A 1.7mg 56%
Iron 3.3mg 18%
Calcium 284.5mg 28%
Amount Per 100 g
Calories 137.36 Kcal (575 kJ)
Calories from fat 69.55 Kcal
% Daily Value*
Total Fat 7.73g 41%
Cholesterol 20.24mg 23%
Sodium 362.18mg 52%
Potassium 253.15mg 18%
Total Carbs 10.59g 12%
Sugars 2.14g 29%
Dietary Fiber 2.16g 30%
Protein 6.7g 46%
Vitamin C 11.9mg 68%
Vitamin A 0.5mg 56%
Iron 1mg 18%
Calcium 83.2mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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