Baked Pineapple with Brown Sugar and Kahlua Recipe

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Baked Pineapple with Brown Sugar and Kahlua
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Ingredients:

Directions:

  1. Preheat oven to 400°F. Arrange pineapple in single layer in baking dish. Sprinkle with brown sugar. Dot with butter and sprinkle with cinnamon. Drizzle Kahlúa over. Bake until pineapple juices bubble, 25 minutes.
  2. If necessary, transfer juices to small saucepan and boil until thickened to sauce consistency. Arrange pineapple on plates. Top with ice cream. Spoon sauce over and serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.91 Kcal (569 kJ)
Calories from fat 77.67 Kcal
% Daily Value*
Total Fat 8.63g 13%
Cholesterol 22.9mg 8%
Sodium 5.3mg 0%
Potassium 31.18mg 1%
Total Carbs 15.42g 5%
Sugars 14.89g 60%
Dietary Fiber 0.24g 1%
Protein 0.18g 0%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 4%
Iron 0.2mg 1%
Calcium 18.8mg 2%
Amount Per 100 g
Calories 251.3 Kcal (1052 kJ)
Calories from fat 143.6 Kcal
% Daily Value*
Total Fat 15.96g 13%
Cholesterol 42.34mg 8%
Sodium 9.81mg 0%
Potassium 57.65mg 1%
Total Carbs 28.52g 5%
Sugars 27.54g 60%
Dietary Fiber 0.44g 1%
Protein 0.34g 0%
Vitamin C 1.1mg 1%
Vitamin A 0.2mg 4%
Iron 0.3mg 1%
Calcium 34.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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