Directions:
- Preheat oven to 350°. In a large bowl, combine oats, brown sugar, baking powder, salt and cinnamon. In another bowl, whisk eggs, milk and butter. Stir into oat mixture until blended.
- Spoon into a greased 9-in. square baking pan. Bake 40-45 minutes or until set. Serve warm with milk. Yield: 9 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 263.72 Kcal (1104 kJ) | ||
| Calories from fat | 114.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.76g | 20% | |
|---|---|---|---|
| Cholesterol | 64.03mg | 21% | |
| Sodium | 296.09mg | 12% | |
| Potassium | 259.62mg | 6% | |
| Total Carbs | 35.53g | 12% | |
| Sugars | 25.08g | 100% | |
| Dietary Fiber | 1.74g | 7% | |
| Protein | 4.57g | 9% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.3mg | 7% | |
| Calcium | 120.2mg | 12% | |
| Amount Per 100 g | |||
| Calories | 171.11 Kcal (716 kJ) | ||
| Calories from fat | 74.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.28g | 20% | |
|---|---|---|---|
| Cholesterol | 41.55mg | 21% | |
| Sodium | 192.11mg | 12% | |
| Potassium | 168.45mg | 6% | |
| Total Carbs | 23.05g | 12% | |
| Sugars | 16.27g | 100% | |
| Dietary Fiber | 1.13g | 7% | |
| Protein | 2.96g | 9% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.9mg | 7% | |
| Calcium | 78mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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