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Baked Grits with Ham, Wild Mushrooms and Parmesan Recipe

Baked Grits with Ham, Wild Mushrooms and Parmesan Recipe

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Baked Grits with Ham, Wild Mushrooms and Parmesan

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Ingredients

Count

Nutrition

799

Calories

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Ingredients:

Serving

4 3/4 cups water
1 tsp salt
1 cup corn grits
3/4 cup grated parmesan cheese (about 3 oz)
1/2 cup (packed) grated white cheddar cheese (about 2 oz)
4 tbsp (1/2 stick) butter
1 large egg
4 cups assorted fresh wild mushrooms (such as chanterelle , morel , stemmed shiitake or oyster), sliced
1/2 cup matchstick-size strips country ham
2 tbsp minced shallot
1/2 cup dry white wine
1/2 cup whipping cream
2 tbsp minced fresh thyme

Directions:

Preheat oven to 325°F. Butter 8x8x2-inch glass baking dish. Bring 43/4 cups water and salt to boil in heavy medium pot. Add corn grits to boiling water in thin steady stream, stirring constantly. Reduce temperature and simmer grits until thick, stirring frequently, about 20 minutes. Pour cooked grits into large mixing bowl. Whisk in 1/4 cup grated Parmesan cheese, grated cheddar cheese and 2 tablespoons butter. Season grits to taste with pepper. Whisk in egg. Transfer to prepared baking dish. Place dish in large roasting pan. Fill roasting pan with enough hot water to come halfway up sides of baking dish. Bake until grits are firm to touch, about 45 minutes.
Meanwhile, melt remaining 2 tablespoons butter in heavy large skillet over medium-high heat. Add assorted mushrooms, ham and minced shallot and sauté until mushrooms are tender, about 4 minutes. Add white wine and cook until almost all liquid is absorbed, about 3 minutes. Add whipping cream and cook until slightly thickened, about 3 minutes. Stir in fresh thyme. Season mixture to taste with salt and pepper.
Spoon baked corn grits onto plates. Top with mushroom and ham mixture. Sprinkle with remaining 1/2 cup grated Parmesan cheese and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	798.95 Kcal (3345 kJ)
Calories from fat	650.1 Kcal
		% Daily Value*
Total Fat	72.23g	111%
Cholesterol	224.99mg	75%
Sodium	668.71mg	28%
Potassium	279.22mg	6%
Total Carbs	24.26g	8%
Sugars	1.88g	8%
Dietary Fiber	1.98g	8%
Protein	12.78g	26%
Vitamin C	2.6mg	4%
Vitamin A	0.8mg	25%
Iron	1.8mg	10%
Calcium	264.1mg	26%

Amount Per 100 g
Calories	199.43 Kcal (835 kJ)
Calories from fat	162.27 Kcal
		% Daily Value*
Total Fat	18.03g	111%
Cholesterol	56.16mg	75%
Sodium	166.92mg	28%
Potassium	69.7mg	6%
Total Carbs	6.06g	8%
Sugars	0.47g	8%
Dietary Fiber	0.49g	8%
Protein	3.19g	26%
Vitamin C	0.6mg	4%
Vitamin A	0.2mg	25%
Iron	0.4mg	10%
Calcium	65.9mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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