Baked Eggs W/ Goat Cheese for Two (Paleo) Recipe

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Baked Eggs W/ Goat Cheese for Two (Paleo)
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Ingredients:

Directions:

  1. Pre-heat oven to 325 F.
  2. Lightly oil two Pyrex custard cups or ramekins.
  3. Mix the veggies together. Press half the veggie mix into each custard cup, compressing them and indent in the middle.
  4. Break one egg into a small bowl, then slide it on top of one of the piles of veggies, centering the egg yolk as much as possible. Repeat process on the other custard cup.
  5. Add goat cheese, about a tablespoon for each baked egg, around the outside of the yolk. (Here you can use the cheese to rectify any stubborn yolks that have rolled over to touch the edges of the cup.).
  6. Top with a dash of Tabasco if you wish, or a little cracked pepper.
  7. Bake for 15-20 minutes in the pre-heated oven. Eggs will come out soft-ish, but not runny.
  8. NOTE: for the veggies, I did not need to pre-cook them. If you are using the whole stalk of broccolini, or older kale leaves, you may want to blanch to soften them further than they will soften while cooking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 41.84 Kcal (175 kJ)
Calories from fat 23.53 Kcal
% Daily Value*
Total Fat 2.61g 4%
Cholesterol 44.81mg 15%
Sodium 34.34mg 1%
Potassium 38.39mg 1%
Total Carbs 1.6g 1%
Sugars 0.37g 1%
Dietary Fiber 0.15g 1%
Protein 3.34g 7%
Vitamin C 22.1mg 37%
Iron 0.5mg 3%
Calcium 56.1mg 6%
Amount Per 100 g
Calories 123.18 Kcal (516 kJ)
Calories from fat 69.27 Kcal
% Daily Value*
Total Fat 7.7g 4%
Cholesterol 131.9mg 15%
Sodium 101.09mg 1%
Potassium 113mg 1%
Total Carbs 4.72g 1%
Sugars 1.1g 1%
Dietary Fiber 0.44g 1%
Protein 9.83g 7%
Vitamin C 65.2mg 37%
Vitamin A 0.1mg 1%
Iron 1.4mg 3%
Calcium 165mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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