Main
Recipes
Course
Lunches
lunch snacks
Baked Chicken Pot Stickers With Sweet Asian Dipping Sauce Recipe

Baked Chicken Pot Stickers With Sweet Asian Dipping Sauce Recipe

Posted by

Rate It!

Baked Chicken Pot Stickers With Sweet Asian Dipping Sauce

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 (10 oz) can white chicken meat, drained and flaked
1 (8 oz) can water chestnuts, drained and finely chopped
1/2 cup thinly sliced green onions with top
1/4 cup grated carrot
1 tsp peeled and grated fresh gingerroot
1 tsp soy sauce
1 egg white, lightly beaten
1/4 cup mayonnaise
1 garlic clove, chopped
24 square wonton wrappers
1/2 cup red jalapeno jelly
1/4 cup rice vinegar
2 tbsp soy sauce

Directions:

Preheat oven to 425. For potstickers, in large bowl, combine chicken, water chestnuts, green onions, carrot, gingerrott, egg white, mayonnaise, and garlic. Mix well.
To assemble potstickers, place 12 wonton wrappers on a smooth surface. Lightly brush edges with water. Place a mounded scoop of filling into the center of each wonton. For each potsticker, fold one point over filling and overlap with opposite point. Repeat with remaining two points, folding envelope style. Place potstickers on oven-safe pan. Lightly spray with oil. Repeat with remaining wontons.
Bake 12-15 minutes, or until potsticker edges are golden brown.
For dipping sauce, place jelly in a small bowl. Microwave on high 30-40 seconds or until warm; add vinegar and soy sauce. Whisk until blended.
Serve potstickers with dipping sauce.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	318.81 Kcal (1335 kJ)
Calories from fat	105.35 Kcal
		% Daily Value*
Total Fat	11.71g	18%
Cholesterol	15.98mg	5%
Sodium	1072.95mg	45%
Potassium	138.69mg	3%
Total Carbs	45.94g	15%
Sugars	14.22g	57%
Dietary Fiber	1.68g	7%
Protein	9.26g	19%
Vitamin C	1.9mg	3%
Vitamin A	0.1mg	2%
Iron	1.8mg	10%
Calcium	35.4mg	4%

Amount Per 100 g
Calories	204.97 Kcal (858 kJ)
Calories from fat	67.73 Kcal
		% Daily Value*
Total Fat	7.53g	18%
Cholesterol	10.27mg	5%
Sodium	689.84mg	45%
Potassium	89.17mg	3%
Total Carbs	29.54g	15%
Sugars	9.14g	57%
Dietary Fiber	1.08g	7%
Protein	5.95g	19%
Vitamin C	1.2mg	3%
Iron	1.2mg	10%
Calcium	22.8mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Baked Pot Stickers- Sweet Asian Dipping Sauce - Chicken Egg Roll

White chicken meat, drained and flaked, Water chestnuts and 12 more..
Sesame Chicken With Asian Slaw

Rice vinegar, Sugar, Kosher salt, Chili oil and 15 more..
Colorful Veggie Casserole

Chopped green onions, Carrot, shredded and 12 more..
Azumaya Pot Stickers

Ground lean pork (can use beef,chicken or tofu instead) and 9 more..
Hawaiian Pork Hash

Ground pork and 13 more..
Mini Shrimp Rolls

Cooked shrimp, peeled and deveined and 10 more..
Egg Rolls

Minced fresh ginger (or more if you love ginger) and 11 more..
Quick Chicken Stir-Fry

Boneless skinless chicken breast , cut into thin slices and 10 more..
Szechuan Pork (Crock Pot)

Lean boneless pork chops, Sliced bamboo shoots, drained and 11 more..
Crock Pot Kowloon Chicken

Chicken, Salt, Pepper, Ground ginger, Garlic clove, minced and 7 more..
Tofung Woo Chicken

Boneless skinless chicken breast halves, Salt and pepper and 10 more..