Baked Chicken Breast Recipe

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Baked Chicken Breast
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Ingredients:

Directions:

  1. Lightly spray 9 X 13 baking dish.
  2. Arrange chicken breasts in baking dish.
  3. Combine soup and water.
  4. Pour over chicken.
  5. Sprinkle cheese on top of soup mixture.
  6. Sprinkle stuffing mix on top of cheese.
  7. Drizzle melted butter on top.
  8. Bake at 350 degrees for approximately 1 hour.
  9. (When using chicken tenders the cooking time decreases.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 498.07 Kcal (2085 kJ)
Calories from fat 258.29 Kcal
% Daily Value*
Total Fat 28.7g 44%
Cholesterol 218.16mg 73%
Sodium 1179.61mg 49%
Potassium 804.13mg 17%
Total Carbs 1g 0%
Sugars 0.21g 1%
Protein 61.68g 123%
Vitamin A 0.2mg 6%
Iron 0.2mg 1%
Calcium 202mg 20%
Amount Per 100 g
Calories 153.01 Kcal (641 kJ)
Calories from fat 79.35 Kcal
% Daily Value*
Total Fat 8.82g 44%
Cholesterol 67.02mg 73%
Sodium 362.38mg 49%
Potassium 247.03mg 17%
Total Carbs 0.31g 0%
Sugars 0.07g 1%
Protein 18.95g 123%
Vitamin A 0.1mg 6%
Iron 0.1mg 1%
Calcium 62.1mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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