Directions:
- Preheat oven to 350 degrees. Heat chicken broth, salt, pepper, garlic powder to boiling then add grits. Cook about 8-10 minutes stirring to keep grits from lumping. Slowly add cubed cheese. Then add eggs and butter to pot. Pour in greased casserole dish and top with white cheddar cheese. Bake for about 30-40 minutes. Delicious!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 180.79 Kcal (757 kJ) | ||
| Calories from fat | 98.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11g | 17% | |
|---|---|---|---|
| Cholesterol | 66.76mg | 22% | |
| Sodium | 494.38mg | 21% | |
| Potassium | 100.34mg | 2% | |
| Total Carbs | 13.36g | 4% | |
| Sugars | 0.31g | 1% | |
| Dietary Fiber | 0.81g | 3% | |
| Protein | 6.8g | 14% | |
| Vitamin C | 4.9mg | 8% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 0.7mg | 4% | |
| Calcium | 131.5mg | 13% | |
| Amount Per 100 g | |||
| Calories | 129.8 Kcal (543 kJ) | ||
| Calories from fat | 71.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.89g | 17% | |
|---|---|---|---|
| Cholesterol | 47.93mg | 22% | |
| Sodium | 354.93mg | 21% | |
| Potassium | 72.04mg | 2% | |
| Total Carbs | 9.59g | 4% | |
| Sugars | 0.22g | 1% | |
| Dietary Fiber | 0.58g | 3% | |
| Protein | 4.88g | 14% | |
| Vitamin C | 3.5mg | 8% | |
| Vitamin A | 0.3mg | 13% | |
| Iron | 0.5mg | 4% | |
| Calcium | 94.4mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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