Directions:
- Layer the first three ingredients in a casserole dish, ending with the candy add the water.
- Bake at 350 F for about an hour or until the apples are fork tender.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 380.4 Kcal (1593 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 35.89mg | 1% | |
| Potassium | 28.33mg | 1% | |
| Total Carbs | 95.26g | 32% | |
| Sugars | 67.47g | 270% | |
| Iron | 0.2mg | 1% | |
| Calcium | 21.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 278.27 Kcal (1165 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 26.26mg | 1% | |
| Potassium | 20.72mg | 1% | |
| Total Carbs | 69.68g | 32% | |
| Sugars | 49.36g | 270% | |
| Iron | 0.1mg | 1% | |
| Calcium | 15.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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