Baked Alaska With Strawberry Ice Cream Recipe

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Baked Alaska With Strawberry Ice Cream
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Ingredients
13
Count
Nutrition
1571
Calories
Total time
31
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 350°F.
  2. Grease and flour a tube pan.
  3. Using a mixing bowl, combine the butter, shortening, the 3 cups of sugar and cream it until light and fluffy.
  4. Add the eggs 1 at a time, beating well after each egg addition.
  5. Add in the food coloring and vanilla.
  6. Combine the flour and salt and add it to the creamed mixture alternating with the milk, beating well.
  7. Pour the batter into the prepared baking pan& bake for 1 hour and 20 minutes, or until a wood toothpick comes out clean.
  8. Cool the cake in the pan for 10 minutes and then turn it out onto a cooling rack.
  9. Once cooled, slice the cake in half.
  10. Preheat the broiler. To make the meringue, place the egg whites and cream of tartar into a mixing bowl.
  11. Beat until soft peaks form.
  12. Gradually add the sugar and beat until stiff and set aside.
  13. To assemble the Baked Alaska you have to work quickly.
  14. Slice the cake into 1/2 inch thick slices and place on a sheet pan.
  15. Spread top of the cake slices with about 1 cup of strawberry ice cream.
  16. Top with the remaining half of the cake slices.
  17. Spread meringue on ALL SIDES and form peaks using a knife.
  18. Broil until the meringue is light brown.
  19. Be careful not to burn the peaks.
  20. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1571.48 Kcal (6579 kJ)
Calories from fat 608.62 Kcal
% Daily Value*
Total Fat 67.62g 104%
Cholesterol 333.72mg 111%
Sodium 354.26mg 15%
Potassium 645.84mg 14%
Total Carbs 222.59g 74%
Sugars 119.22g 477%
Dietary Fiber 3.13g 13%
Protein 22.67g 45%
Vitamin C 14.1mg 23%
Vitamin A 0.4mg 13%
Iron 5.8mg 32%
Calcium 312.1mg 31%
Amount Per 100 g
Calories 289.34 Kcal (1211 kJ)
Calories from fat 112.06 Kcal
% Daily Value*
Total Fat 12.45g 104%
Cholesterol 61.44mg 111%
Sodium 65.23mg 15%
Potassium 118.91mg 14%
Total Carbs 40.98g 74%
Sugars 21.95g 477%
Dietary Fiber 0.58g 13%
Protein 4.17g 45%
Vitamin C 2.6mg 23%
Vitamin A 0.1mg 13%
Iron 1.1mg 32%
Calcium 57.5mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.4
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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