Bacon Wrapped Water Chestnuts Recipe

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Bacon Wrapped Water Chestnuts
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Ingredients:

  • 1 lb bacon
  • 1 can water chestnuts (large can)
  • 1 cup ketchup
  • 3/4 cup sugar

Directions:

  1. Cut bacon strips in half. Wrap bacon around water chestnuts and secure with toothpick. Bake covered at 350 for one hour. Combine sugar, ketchup and worchestershire sauce. Pour over wraps and bake 45 mins uncovered at 325. Serve warm
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3518.84 Kcal (14733 kJ)
Calories from fat 2314.01 Kcal
% Daily Value*
Total Fat 257.11g 396%
Cholesterol 299.31mg 100%
Sodium 4618.7mg 192%
Potassium 899.73mg 19%
Total Carbs 227.03g 76%
Sugars 100.67g 403%
Dietary Fiber 9.46g 38%
Protein 73.15g 146%
Vitamin C 54.4mg 91%
Iron 2.4mg 13%
Calcium 118.2mg 12%
Amount Per 100 g
Calories 442.56 Kcal (1853 kJ)
Calories from fat 291.03 Kcal
% Daily Value*
Total Fat 32.34g 396%
Cholesterol 37.64mg 100%
Sodium 580.89mg 192%
Potassium 113.16mg 19%
Total Carbs 28.55g 76%
Sugars 12.66g 403%
Dietary Fiber 1.19g 38%
Protein 9.2g 146%
Vitamin C 6.8mg 91%
Iron 0.3mg 13%
Calcium 14.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 91
    Points
  • 97
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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