Bacon Cheesy Chicken (Crock Pot) Recipe

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Bacon Cheesy Chicken (Crock Pot)
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  1. Place olive oil in the bottom of a slow cooker. Put chicken on top.
  2. Whisk together dressing and teriyaki sauce; pour over and around chicken.
  3. Crumble the bacon over the chicken.
  4. Sprinkle with cheese, cover and cook on low 6-8 hours, depending on how thick your chicken is.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 716.25 Kcal (2999 kJ)
Calories from fat 431.8 Kcal
% Daily Value*
Total Fat 47.98g 74%
Cholesterol 214.82mg 72%
Sodium 3567.43mg 149%
Potassium 900.05mg 19%
Total Carbs 5.49g 2%
Sugars 1.55g 6%
Dietary Fiber 0.07g 0%
Protein 67.47g 135%
Vitamin C 0.2mg 0%
Iron 2.7mg 15%
Calcium 122.5mg 12%
Amount Per 100 g
Calories 243.32 Kcal (1019 kJ)
Calories from fat 146.69 Kcal
% Daily Value*
Total Fat 16.3g 74%
Cholesterol 72.98mg 72%
Sodium 1211.89mg 149%
Potassium 305.76mg 19%
Total Carbs 1.86g 2%
Sugars 0.53g 6%
Dietary Fiber 0.03g 0%
Protein 22.92g 135%
Vitamin C 0.1mg 0%
Iron 0.9mg 15%
Calcium 41.6mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.3
  • 19

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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