Bacon Cheese Puffs Recipe

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Bacon Cheese Puffs
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Ingredients:

Directions:

  1. Cook bacon in large skillet over medium-high heat until evenly browned. Drain, crumble and set aside.
  2. Preheat oven to broil.
  3. In a medium bowl combine the bacon, cheese, mustard and mayonnaise and onions. Stir well. Arrange party bread on a cookie sheet. Spoon mixture onto each slice of bread.
  4. Broil for 5 minutes, or until bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 375.78 Kcal (1573 kJ)
Calories from fat 269.8 Kcal
% Daily Value*
Total Fat 29.98g 46%
Cholesterol 25.94mg 9%
Sodium 539.37mg 22%
Potassium 179.18mg 4%
Total Carbs 15.08g 5%
Sugars 1.84g 7%
Dietary Fiber 1.02g 4%
Protein 11.67g 23%
Vitamin C 0.2mg 0%
Iron 1.1mg 6%
Calcium 158.1mg 16%
Amount Per 100 g
Calories 386.21 Kcal (1617 kJ)
Calories from fat 277.28 Kcal
% Daily Value*
Total Fat 30.81g 46%
Cholesterol 26.65mg 9%
Sodium 554.34mg 22%
Potassium 184.16mg 4%
Total Carbs 15.5g 5%
Sugars 1.89g 7%
Dietary Fiber 1.05g 4%
Protein 12g 23%
Vitamin C 0.2mg 0%
Iron 1.2mg 6%
Calcium 162.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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