Bacon Cheddar Deviled Eggs Recipe

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Ingredients

Count

Nutrition

175

Calories

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Ingredients:

Serving

6 eggs
1/4 cup. mayonnaise
2 slices bacon
1 tbsp. finely shredded cheddar cheese
1/2 tbsp. prepared mustard
additional bacon, for garnish
cheddar cheese curls, for garnish (optional)

Directions:

Fry bacon in frying pan until crisp, then crumble and set aside (if you would like to garnish with bacon, fry an extra strip).
Slice the eggs in half lengthwise and remove yolks. Set whites aside.
Mash yolks and mix with remaining ingredients, except garnish. Fill white with yolk mixture. Garnish with additional crumbled bacon and a cheese curl (if desired). Refrigerate until serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	175.32 Kcal (734 kJ)
Calories from fat	143.12 Kcal
		% Daily Value*
Total Fat	15.9g	24%
Cholesterol	176.38mg	59%
Sodium	212.56mg	9%
Potassium	85.27mg	2%
Total Carbs	0.71g	0%
Sugars	0.22g	1%
Dietary Fiber	0.04g	0%
Protein	7.71g	15%
Iron	0.9mg	5%
Calcium	45mg	5%

Amount Per 100 g
Calories	264.4 Kcal (1107 kJ)
Calories from fat	215.84 Kcal
		% Daily Value*
Total Fat	23.98g	24%
Cholesterol	265.99mg	59%
Sodium	320.56mg	9%
Potassium	128.59mg	2%
Total Carbs	1.08g	0%
Sugars	0.33g	1%
Dietary Fiber	0.06g	0%
Protein	11.63g	15%
Iron	1.4mg	5%
Calcium	67.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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