Directions:
- Preheat oven to 350 degrees F.
- Cook bacon over medium high heat until evenly brown. Remove bacon from skillet, drain on paper towels and crumble.
- Place garlic in hot bacon grease. Cook and stir until soft, about 1 minute. Remove from heat.
- Place cream cheese and milk in a medium bowl. Beat with an electric mixer until blended. Stir in bacon, garlic, blue cheese and chives. Transfer mixture to a medium baking dish.
- Bake 30 minutes, or until lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 121.91 Kcal (510 kJ) | ||
| Calories from fat | 99.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.02g | 17% | |
|---|---|---|---|
| Cholesterol | 22.11mg | 7% | |
| Sodium | 265.23mg | 11% | |
| Potassium | 75.86mg | 2% | |
| Total Carbs | 0.91g | 0% | |
| Sugars | 0.44g | 2% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 4.75g | 10% | |
| Vitamin C | 0.4mg | 1% | |
| Calcium | 60.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 333.24 Kcal (1395 kJ) | ||
| Calories from fat | 271.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.12g | 17% | |
|---|---|---|---|
| Cholesterol | 60.43mg | 7% | |
| Sodium | 725mg | 11% | |
| Potassium | 207.36mg | 2% | |
| Total Carbs | 2.49g | 0% | |
| Sugars | 1.19g | 2% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 12.99g | 10% | |
| Vitamin C | 1.2mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 166mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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