Directions:
- Brown pork chops and place in baking dish.
- Mix remaining ingredients and pour over pork chops.
- Cover and bake at 350 degrees for 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 89.06 Kcal (373 kJ) | ||
| Calories from fat | 33.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.7g | 6% | |
|---|---|---|---|
| Sodium | 402.71mg | 17% | |
| Potassium | 23.17mg | 0% | |
| Total Carbs | 11.79g | 4% | |
| Sugars | 5.44g | 22% | |
| Dietary Fiber | 0.71g | 3% | |
| Protein | 0.89g | 2% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 0.2mg | 1% | |
| Calcium | 17.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 102.04 Kcal (427 kJ) | ||
| Calories from fat | 38.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.24g | 6% | |
|---|---|---|---|
| Sodium | 461.39mg | 17% | |
| Potassium | 26.55mg | 0% | |
| Total Carbs | 13.5g | 4% | |
| Sugars | 6.23g | 22% | |
| Dietary Fiber | 0.81g | 3% | |
| Protein | 1.02g | 2% | |
| Vitamin C | 3.6mg | 5% | |
| Iron | 0.3mg | 1% | |
| Calcium | 19.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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